bodyxq – body excursion

– is the world's first interactive education program that enables you to travel inside the organs of the body and explore their functions.

A Dream Come True:

Did you ever dream of making a virtual journey through your heart – the body’s "motor" – and exploring it using the tips of your fingers?

With bodyxq you can.

Did you ever dream of watching the heart operate from inside its own chambers?

With bodyxq you can.

Did you ever dream of looking at the billions of cells that […]

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Movie

"Ride through the coronary artery"

"Ride through the coronary artery"

Join the two scientists on their fantastic journey through the human heart in a mini submarine.

Watch the movie.

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bodyxq Blog

Diorama

"The Heart"

"The Heart"

Why do humans not get attacks of the nose or fingers? What is atherosclerosis?

An interactive 3D simulation gives the answers. You will want to know this.

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Cancer Blockade

Blocking collagen digesting enzymes with lysine.Easy Understanding For Kids.

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Diorama

"Cancer"

"Cancer"

Use this simulation to learn about cancer from its beginning up to its metastasis.

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bodyxq – The Bigger Picture

bodyxq – The Bigger Picture

At the beginning of the 21st century mankind is making great progress in every area of our lives, except the most fundamental one – our health

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bodyxq - School gardening project

bodyxq - School gardening project

Children were taught during the Science class, Home Economics Class, and other classes, the importance of having a diet rich in micronutrients for their health.

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Contact a Local Health Ambassador

Where to find more information

Obviously, the bodyxq website can only provide basic knowledge about your body and how to keep it healthy. If you would like to have more information, you may want to use the above map to locate a Health Ambassador near you. If you cannot find a Health Ambassador in your country you may contact someone in a country where your language is spoken.

More Scientific Information

Topic: ARRHYTHMIA

Source: Journal of Internal Medicine 2000; 247(1): 78-86

Abstract: Hypomagnesemia in heart failure with ventricular arrhythmias. Beneficial effects of magnesium supplementation.

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Topic: ARRHYTHMIA

Source: Clinical Cardiology 1993; 16(6): 493-496

Abstract: Ventricular arrhythmias late after myocardial infarction are related to hypomagnesemia and magnesium loss: preliminary trial of corrective therapy.

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Topic: ARRHYTHMIA

Source: The American Journal of Medicine 1983; 74(6): 1016-22

Abstract: Vigorous supplementation of a hypocaloric diet prevents cardiac arrhythmias and mineral depletion.

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Topic: ARRHYTHMIA

Source: Journal of Cardiovascular Pharmacology and Therapeutics 2000; 5(1): 51-58

Abstract: Beneficial effects of vitamin E treatment in acute myocardial infarction.

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Topic: ARRHYTHMIA

Source: The American Journal of Cardiology 1996; 77(4): 232-236

Abstract: Usefulness of antioxidant vitamins in suspected acute myocardial infarction (the Indian experiment of infarct survival-3)

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Topic: ARRHYTHMIA

Source: Acta Cardiologica 1994; 49(5): 441-452

Abstract: Plasma levels of antioxidant vitamins and oxidative stress in patients with acute myocardial infarction

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Topic: ARRHYTHMIA

Source: Heart Disease 1999; 1(2): 108-113

Abstract: Carnitine and its role in cardiovascular disease.

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Topic: ARRHYTHMIA

Source: La Clinica terapeutica 1995; 146(12): 769-774

Abstract: [Therapy of arrhythmia induced by myocardial ischemia. Association of L-carnitine, propafenone and mexiletine]

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Topic: ARRHYTHMIA

Source: The Medical Journal of Australia 1981; 1(7): 346-348

Abstract: Magnesium deficiency. Role in arrhythmias complicating acute myocardial infarction?

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Topic: INFLAMMATIONS

Source: The Journal of Immunology 2003; 170: 4335& 4341

Abstract: Neutrophil Restraint by Green Tea: Inhibition of Inflammations, Associated Angiogenesis, and Pulmonary Fibrosis

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Topic: INFLAMMATIONS

Source: Molecular Medicine Reports 2008; 1(3): 355& 361

Abstract: EGCG and Polyphenon E Attenuate Inflammation-Related Mouse Colon Carcinogenesis Induced by AOM Plus DDS

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Topic: INFLAMMATIONS

Source: Biological Chemistry 2008;& 389(7): 935& 941

Abstract: Epigallocatechin Gallate Inhibits Endothelial Exocytosis

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Topic: INFLAMMATIONS

Source: Oncology Times 2005; : 27(17): 45

Abstract: New Research Identifies Possible Mechanism for Green Tea's Anti-Cancer Effects: [EGCG] Modulates Cellular Signaling Involved in Chronic Inflammation

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Topic: INFLAMMATIONS

Source: Clinica Chimica Acta 2006; 367(1-2):& 11-19

Abstract: Folic Acid, Inflammation, and Atherosclerosis : False Hopes or the Need for Better Trials?

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Topic: INFLAMMATIONS

Source: Neuropharmacology 2008; 54(7): 1112-9

Abstract: Folic Acid Protects Motor Neurons Against the Increased Homocysteine, Inflammation and Apoptosis in SOD1 G93A Transgenic Mice

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Topic: INFLAMMATIONS

Source: American Journal of Physiology & Heart and Circulatory Physiology 2009; 297: H268-H276.

Abstract: Effect of a High Dose of glucosamine on systemic and tissue inflammation in an experimental model of atherosclerosis aggravated by chronic arthritis

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Topic: INFLAMMATIONS

Source: Journal of Inflammation 2007; 4:1

Abstract: Green Tea Increases Anti-Inflammatory Tristetraprolin and Decreases Pro-Inflammatory Tumor Necrosis Factor mRNA Levels in Rats

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Topic: INFLAMMATIONS

Source: Diabetes Research and Clinical Practice 2006; 71(3): 356& 358

Abstract: Effect of Green Tea Consumption on Inflammation, Insulin Resistance and Pulse Wave Velocity in Type 2 Diabetes Patients

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Topic: INFLAMMATIONS

Source: The FASEB Journal, 2008; 22:314.3.

Abstract: Effect of Green Tea Polyphenols on Chronic Inflammation-Induced Bone Loss in Female Rats

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Topic: INFLAMMATIONS

Source: Pharmacological Research 1995; 31(6): 387-392

Abstract: Effectiveness of Carbocysteine Lysine Salt Monohydrate on Models of Airway Inflammation and Hyperresponsiveness

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Topic: INFLAMMATIONS

Source: Circulation Research 2008;& 103(6):& 615-623

Abstract: Role of the Lysine-Specific Demethylase 1 in the Proinflammatory Phenotype of Vascular Smooth Muscle Cells of Diabetic Mice

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Topic: INFLAMMATIONS

Source: Fragr Journal 2004;.32(7): 26-31

Abstract: Inhibitory Effects of Lysine Analogue Tranexamic Acid on Collagen Degradation in Inflamed Gingival Tissue

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Topic: INFLAMMATIONS

Source: Curr Atheroscler Rep 2004; 6(6): 461-7

Abstract: Omega-3 Fatty Acids and Inflammation

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Topic: INFLAMMATIONS

Source: J Am Coll Nutr 2002; 21(6): 495-505.

Abstract: Omega-3 Fatty Acids in Inflammation and Autoimmune Diseases

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Topic: INFLAMMATIONS

Source: Proc Nutr Soc 2002; 61(3): 345-58

Abstract: Dietary Modification of Inflammation with Lipids

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Topic: INFLAMMATIONS

Source: Lipids 2003; 38(4): 323-41

Abstract: Fatty Acids, the Immune Response, and Autoimmunity: a Question of n-6 Essentiality and the Balance Between n-6 and n-3

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Topic: INFLAMMATIONS

Source: Prostaglandins Leukot Essent Fatty Acids 2000; 63(6): 351-62

Abstract: Beneficial Effect(s) of n-3 Fatty Acids in [Inflammations] in Cardiovascular Diseases: But, Why and How?

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Topic: INFLAMMATIONS

Source: PLoS Biol 2009; 7(8): e1000177

Abstract: Omega-3 Fatty Acids and Inflammation: Novel Interactions Reveal a New Step in Neutrophil Recruitment

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Topic: INFLAMMATIONS

Source: J Gastroenterol 2008; 43(6): 441-7

Abstract: Effect of the Flavonoid Quercetin on Inflammation and Lipid Peroxidation Induced by Helicobacter Pylori in Gastric Mucosa of Guinea Pig

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Topic: INFLAMMATIONS

Source: Am. J. Respir. Cell Mol. Biol. <em>2009</em>; doi:10.1165/rcmb.2008-0119OC

Abstract: Quercetin Prevents Lipopolysaccharide-Induced HMGB1 Release and Proinflammatory Function

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Topic: INFLAMMATIONS

Source: Journal of Medicinal Food 2009, 12(4): 770& 775

Abstract: Dietary Vitamin E and Quercetin Modulate Inflammatory Responses of Collagen-Induced Arthritis in Mice

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Topic: INFLAMMATIONS

Source: The Journal of Nutrition 2008;& 138(9):& 1615-1621&

Abstract: Daily Quercetin Supplementation Dose-Dependently Increases Plasma Quercetin Concentrations in Healthy Humans

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Topic: INFLAMMATIONS

Source: Arthritis Research &amp; Therapy 2005; 7: R1254-R1262

Abstract: Inflammation Causes Tissue-Specific Depletion of Vitamin B6

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Topic: INFLAMMATIONS

Source: Stroke 2004; 35(1): 12-5

Abstract: Inflammation, Homocysteine, and Vitamin B6 Status After Ischemic Stroke

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Topic: INFLAMMATIONS

Source: Journal of Thrombosis and Haemostasis 2005; Volume 3, Supplement1: OR128

Abstract: Vitamin B6 Serum Level and Inflammation and in the InChianti Study

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Topic: INFLAMMATIONS

Source: Published in: Inflammation Research, Volume 56, supplement 3, June 2007, p. S471 Poster #P12.05

Abstract: Essential Nutrients [Including Vitamin C] Suppress Inflammation by Modulating Key Inflammatory Gene Expression

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Topic: INFLAMMATIONS

Source: Published in: Journal of the American College of Nutrition, Vol. 24(5), Oct 2005, abstract #74

Abstract: Nutrient Mixture [Including Vitamin C] Prevents Hyper-Reactive Response of Bronchial Muscle to Inflammatory and Allergic Stimuli

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Topic: INFLAMMATIONS

Source: Research Communications in Molecular Pathology and Pharmacology 2004

Abstract: A Nutrient Mixture Containing Ascorbic Acid, Lysine, Proline, Arginine, Cysteine, and Green Tea Extract Suppresses Autocrine Inflammatory Response in Cultured Human Aortic Smooth Muscle Cells

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Topic: INFLAMMATIONS

Source: Published in: Conference proceedings, Abstract #37, pg 42

Abstract: Down Regulation of MMP-2 Expression and Invasion Potential of Human Gingival Fibroblasts

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Topic: INFLAMMATIONS

Source: Free Radical Biology and Medicine 2009; 46(1): 70& 77

Abstract: Vitamin C Treatment Reduces Elevated C&ndash;Reactive Proteins

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Topic: INFLAMMATIONS

Source: Archives of Internal Medicine 2009; 169(5): 502-507.

Abstract: Vitamin C Intake and the Risk of Gout in Men

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Topic: INFLAMMATIONS

Source: Journal of the American College of Nutrition 2008; 27( 4): 505-511

Abstract: Evidence for Anti-Inflammatory Effects of Combined Administration of Vitamin E and C in Older Persons with Impaired Fasting Glucose: Impact on Insulin Action

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Topic: INFLAMMATIONS

Source: Journal of the American Heart Association 2001; 103(14): 1863-1868

Abstract: Serum Vitamin C Concentration Is Low in Peripheral Arterial Disease and Is Associated With Inflammation and Severity of Atherosclerosis

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Topic: INFLAMMATIONS

Source: Biochemical and Biophysical Research Communications 2005, 338(2): 951-955.

Abstract: Dietary Vitamin C Down-Regulates Inflammatory Gene Expression in ApoE4 Smokers

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Topic: INFLAMMATIONS

Source: American Journal of Clinical Nutrition 2006; 83: 567& 74.

Abstract: Associations of Vitamin C Status, Fruit and Vegetable Intakes, and Markers of Inflammation and Hemostasis

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Topic: INFLAMMATIONS

Source: Nephrology Dialysis Transplantation 2005; 20(9): 1874-1879

Abstract: Effects of Oral Vitamin C Supplementation on Oxidative Stress and Inflammation Status in Haemodialysis Patients

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Topic: INFLAMMATIONS

Source: Annals of the Rheumatic Diseases 2004; 63: 843-847

Abstract: Vitamin C and the Risk of Developing Inflammatory Polyarthritis: Prospective Nested Case-Control Study

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Topic: INFLAMMATIONS

Source: American Journal of Clinical Nutrition 2007; 86(5): 1420-1425

Abstract: Higher Serum Vitamin D Concentrations are Associated with Longer Leukocyte Telomere Length in Women; Boosting Vitamin D May Have Long-Term Benefits For Inflammation and Aging

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Topic: INFLAMMATIONS

Source: Journal of Inflammation 2008; 5: 10

Abstract: Serum tumor necrosis factor-alpha concentrations are negatively correlated with serum 25(OH)D concentrations in healthy women

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Topic: INFLAMMATIONS

Source: Journal of the American Geriatrics Society 2008; 56( 3): 454-461

Abstract: The Association Between Vitamin D and Inflammation with the 6-Minute Walk and Frailty in Patients with Heart Failure

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Topic: INFLAMMATIONS

Source: The Journal of Rheumatology 2005, 76: 26-32

Abstract: Alfacalcidol Versus Plain Vitamin D in Inflammation Induced Bone Loss

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Topic: INFLAMMATIONS

Source: Nutrition Research Reviews 2005; 18(2): 175-182

Abstract: A Role of Vitamin D in Low-Intensity Chronic In&#64258;ammation and Insulin Resistance in Type 2 Diabetes Mellitus?

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Topic: INFLAMMATIONS

Source: Journal of Medicinal Food 2009; 12(4): 770-5.

Abstract: Dietary Vitamin E and Quercetin Modulate Inflammatory Responses of Collagen-Induced Arthritis in Mice

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Topic: INFLAMMATIONS

Source: Experimental Physiology 2008; 93(12): 1263-72

Abstract: In Vivo Vitamin E Administration Attenuates Interleukin-6 and Interleukin-1Beta Responses to an Acute Inflammatory Insult in Mouse Skeletal and Cardiac Muscle

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Topic: INFLAMMATIONS

Source: Free Radical Biology &amp; Medicine 2009; 46(5): 599-606

Abstract: Modulation of Inflammation by Vitamin E and C Supplementation Prior to Anterior Cruciate Ligament Surgery

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Topic: INFLAMMATIONS

Source: Nutrition and Cancer 2008; 60 Suppl 1: 21-9

Abstract: Elevated Plasma Gamma-Tocopherol and Decreased Alpha-Tocopherol in Men are Associated with Inflammatory Markers and Decreased Plasma 25-OH Vitamin D

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Topic: INFLAMMATIONS

Source: Journal of the American College of Nutrition 2008; 27(4): 505-11.

Abstract: Evidence for Anti-Inflammatory Effects of Combined Administration of Vitamin E and C in Older Persons with Impaired Fasting Glucose: Impact on Insulin Action

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Topic: INFLAMMATIONS

Source: Journal of Leukocyte Biology 2008; 84(4): 900-14

Abstract: Age-Associated Changes in Immune and Inflammatory Responses: Impact of Vitamin E Intervention

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Topic: INFLAMMATIONS

Source: Journal of Leukocyte Biology 2008; 84(4): 900-14

Abstract: Age-Associated Changes in Immune and Inflammatory Responses: Impact of Vitamin E Intervention

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Topic: INFLAMMATIONS

Source: Free Radical Research 2008; 42(6): 602-12

Abstract: Severe Vitamin E Deficiency Exacerbates Acute Hyperoxic Lung Injury Associated with Increased Oxidative Stress and Inflammation

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Topic: INFLAMMATIONS

Source: Free Radical Biology &amp; Medicine 2008; 44(6): 1203-8

Abstract: Gamma-Tocopherol Supplementation Alone and in Combination with Alpha-Tocopherol Alters Biomarkers of Oxidative Stress and Inflammation in Subjects with Metabolic Syndrome

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Topic: INFLAMMATIONS

Source: The American Journal of Clinical Nutrition 2007; 86(5): 1392-8

Abstract: Effect of High-Dose Alpha-Tocopherol Supplementation on Biomarkers of Oxidative Stress and Inflammation and Carotid Atherosclerosis in Patients with Coronary Artery Disease

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Topic: INFLAMMATIONS

Source: Free Radical Biology and Medicine, October 15, 2000, Volume 29, Issue 8, pp. 790-792

Abstract: Alpha Tocopherol Supplementation Decreases Serum C-Reactive Protein and Monocyte Interleukin-6 Levels in Normal Volunteers and Type 2 Diabetic Patients

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Topic: INFLAMMATIONS

Source: The American Journal of Clinical Nutrition 2004; 80(3): pp. 649& 655.

Abstract: Cosupplementation with Vitamin E and Coenzyme Q10 Reduces Circulating Markers of Inflammation in Baboons

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Topic: INFLAMMATIONS

Source: American Journal of Epidemiology 2008; 167(3): 313-320

Abstract: Vitamin K and Vitamin D Status: Associations with Inflammatory Markers in the Framingham Offspring Study

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Topic: INFLAMMATIONS

Source: The American Journal of Clinical Nutrition 2008; 88: 356-63

Abstract: Vitamin K Circulating Cytokines and Bone Mineral Density in Older Men and Women

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Topic: INFLAMMATIONS

Source: The Journal of Hard Tissue Biology 2005; 14(2): 284-285

Abstract: Vitamin K Can Suppress the Inflammation Induced by Lipopolysaccharide Administration

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Topic: INFLAMMATIONS

Source: Current Opinion in Clinical Nutrition and Metabolic Care 2009; 12(6): 646-652

Abstract: Zinc: Role in Immunity, Oxidative Stress and Chronic Inflammation

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Topic: INFLAMMATIONS

Source: Current Opinion in Clinical Nutrition and Metabolic Care 2009; 12(6): 653-660

Abstract: Zinc and Micronutrient Combinations to Combat Gastrointestinal Inflammation

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Topic: INFLAMMATIONS

Source: Journal of Renal Nutrition 2009;19(6): 475-8

Abstract: Effects of Zinc Supplementation on Serum Zinc and C-Reactive Protein Concentrations in Hemodialysis Patients

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Topic: INFLAMMATIONS

Source: The Journal of Nutritional Biochemistry 2009; May 6 [Epub ahead of print]

Abstract: Distinctive Modulation of Inflammatory and Metabolic Parameters in Relation to Zinc Nutritional Status in Adult Overweight/Obese Subjects

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Topic: INFLAMMATIONS

Source: Journal of the American College of Nutrition 2008; 27(5): 577-87

Abstract: Zinc Deficiency Induces Vascular Pro-Inflammatory Parameters Associated with NF-kappaB and PPAR Signaling

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Topic: INFLAMMATIONS

Source: Translational Research 2008; 152(2): 67-80.

Abstract: Zinc Supplementation Decreases Oxidative Stress, Incidence of Infection, and Generation of Inflammatory Cytokines in Sickle Cell Disease Patients

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Topic: INFLAMMATIONS

Source: Rejuvenation Res. February, 2008; 11(1): pp.227-37

Abstract: Zinc Supplementation in the Elderly Reduces Spontaneous Inflammatory Cytokine Release and Restores T Cell Functions

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Topic: STROKE

Source: Neurology 2008; 71(23): 1856-61

Abstract: Intensive Nutritional Supplements Can Improve Outcomes in Stroke Rehabilitation

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Topic: STROKE

Source: Current Medical Chemistry 2008; 15(12): 1236-48

Abstract: Dietary Antioxidants as Potential Pharmacological Agents for Ischemic Stroke

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Topic: STROKE

Source: Current Medical Chemistry 2008; 15(4): 404-14

Abstract: Antioxidants and Free Radical Scavengers for the Treatment of Stroke, Traumatic Brain Injury and Aging

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Topic: STROKE

Source: European Journal of Clinical Nutrition 2005; 59(12): 1367-73

Abstract: Antioxidant Supplementation Enhances Antioxidant Capacity and Mitigates Oxidative Damage Following Acute Ischaemic Stroke

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Topic: STROKE

Source: Free Radical Biology & Medicine 2005; 39(4): 429-43

Abstract: Antioxidant Strategies in the Treatment of Stroke

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Topic: STROKE

Source: Neurology 2003; 61(9): 1273-5

Abstract: Dietary Antioxidants and the Risk of Ischemic Stroke: the Rotterdam Study

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Topic: STROKE

Source: QJM 2002; 95(10): 685-90

Abstract: Antioxidant Capacity After Acute Ischaemic Stroke

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Topic: STROKE

Source: QJM 2002; 95(10): 685-90

Abstract: Antioxidant Capacity After Acute Ischaemic Stroke

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Topic: STROKE

Source: Stroke 2000; 31(1): 33-9

Abstract: Low Plasma Antioxidant Activity is Associated with High Lesion Volume and Neurological Impairment in Stroke

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Topic: STROKE

Source: The Journal of Cardiovascular Pharmacology 2005; 46(5): 570-6

Abstract: Bioflavonoids Effectively Inhibit Smooth Muscle Cell-Mediated Contraction of Collagen Matrix Induced by Angiotensin II

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Topic: STROKE

Source: European Journal of Clinical Nutrition 2006; 60(10): 1145-59

Abstract: Cereal Grains and Legumes in the Prevention of Coronary Heart Disease and Stroke: a Review of the Literature

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Topic: STROKE

Source: Journal of Cardiovascular Pharmacology 2008; 52(1): 55-65

Abstract: Plant-Derived Micronutrients Suppress Monocyte Adhesion to Cultured Human Aortic Endothelial Cell Layer by Modulating Its Extracellular Matrix Composition

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Topic: STROKE

Source: Journal of Cardiovascular Pharmacology 2007; 49(3): 140-5

Abstract: Anti-Atherogenic Effects of a Mixture of Ascorbic Acid, Lysine, Proline, Arginine, Cysteine and Green Tea Phenolics in Human Aortic Smooth Muscle Cells

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Topic: STROKE

Source: Journal of Cardiovascular Pharmacology 2007, 50(5): 541-547

Abstract: Extracellular Matrix-Mediated Control of Aortic Smooth Muscle Cell Growth and Migration by a Combination of Ascorbic Acid, Lysine, Proline and Catechins

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Topic: STROKE

Source: Research Communications in Molecular Pathology and Pharmacology 2004; 9: 3–16

Abstract: A Nutrient Mixture Containing Ascorbic Acid, Lysine, Proline, Arginine, Cysteine, and Green Tea Extract Suppresses Autocrine Inflammatory Response in Cultured Human Aortic Smooth Muscle Cells

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Topic: STROKE

Source: Stroke 2009; 40(5): 1786-92

Abstract: Green and Black Tea Consumption and Risk of Stroke: a Meta-Analysis

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Topic: STROKE

Source: Stroke 2009; 40(7): 2480-5

Abstract: Tea Consumption and Ischemic Stroke Risk: a Case-Control Study in Southern China

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Topic: STROKE

Source: International Journal of Epidemiology 2008; 37(5): 1030-40

Abstract: Consumption of Green and Roasted Teas and the Risk of Stroke Incidence: Results from the Tokamachi-Nakasato Cohort Study in Japan

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Topic: STROKE

Source: Complementary Therapies in Medicine 2007; 15(1):46-53

Abstract: Green Tea and Stroke Prevention: Emerging Evidence

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Topic: STROKE

Source: Medical Science Monitor 2007; 13(2): BR40-5

Abstract: Preventive Effects of Green Tea Catechins on Spontaneous Stroke in Rats

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Topic: STROKE

Source: Medical Science Monitor 2004; 10(6): BR166-74

Abstract: Protective Effects of Green Tea Catechins on Cerebral Ischemic Damage

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Topic: STROKE

Source: The Journal of Nutrition 2004; 134(1): 38-42

Abstract: Black and Green Tea Polyphenols Attenuate Blood Pressure Increases in Stroke-Prone Spontaneously Hypertensive Rats

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Topic: STROKE

Source: The Journal of the American Medical Association 2009; 302(4): 412-23

Abstract: Lipoprotein(a) Concentration and the Risk of Coronary Heart Disease, Stroke, and Nonvascular Mortality

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Topic: STROKE

Source: The Journal of the American Medical Association 2009; 302(18): 1993-2000

Abstract: Major Lipids, Apolipoproteins, and Risk of Vascular Disease

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Topic: STROKE

Source: Archives of Internal Medicine 2008; 168(6): 598-608

Abstract: Lipoprotein(a) Levels and Risk of Future Coronary Heart Disease: Large-Scale Prospective Data

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Topic: STROKE

Source: Archives of Internal Medicine 2008; 168(6): 598-608

Abstract: Lipoprotein(a) Levels and Risk of Future Coronary Heart Disease: Large-Scale Prospective Data

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News Section

NEWS from 2013-01-20 13:12:00.0

Now also available for free in the Apple Store and GooglePlay:

BodyXQ Cancer. […]

Download the App and give us your User reviews (GooglePlay) or your Customer ratings (Apple)

NEWS from 2013-01-20 13:10:00.0

Body XQ is available in 8 different languages and more to come.

Movie "Ride through the coronary artery" Join the two scientists on their fantastic journey through the human heart in a mini submarine. Watch the movie now also available in German. […]

 

 

NEWS from 2013-01-20 09:44:00.0

Read about our: BXQ - School gardening project

On a primary school in Cyprus, children were taught during the Science class, Home Economics Class, and other classes, the importance of having a diet rich in micronutrients for their health. […]

The students become producers themselves and give them the chance to taste various vegetables.

 

 

 

NEWS from 2012-11-27 10:43:17.0

Dear Body XQ-User,

In order to provide even more information and options about the processes in the human body in future, we are constantly striving to improve our site. […]

Please find and follow us also on Google +